Coke Cake

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Coke Cake BigOven - Save recipe or add to grocery list Yum
This cake can be done in layers but I prefer to make it in a sheet cake pan. Is sooo good!!! Nothing like it!
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Course Dessert
Cuisine American
Skill Level Easy, Skilled
Cost Low
Diet Normal
Prep Time 40 Minutes
Cook Time 45 Minutes
Passive Time Cool 30 Minutes
Servings
Servings
Ingredients
Cake
Coke Cake Frosting
Course Dessert
Cuisine American
Skill Level Easy, Skilled
Cost Low
Diet Normal
Prep Time 40 Minutes
Cook Time 45 Minutes
Passive Time Cool 30 Minutes
Servings
Servings
Ingredients
Cake
Coke Cake Frosting
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Shopping List
This recipe is in your Shopping List
Instructions
Cake
  1. Preheat oven to 350° F. Grease a 9" x 13" pan and use 2 Tablespoons of cocoa to flour.
  2. Sift together flour and sugar, stir in marshmallows and set aside.
  3. In medium saucepan bring shortening, butter, cocoa and cola to a boil. Remove from heat and pour over dry ingredients. Stir in buttermilk, baking soda and eggs.
  4. Do not beat this cake mixture! Mix well by hand. Pour into greased and floured (with cocoa) 13" x 9" x 2" baking pan and bake in preheated oven for 45 minutes or until it tests done when perforated in the middle with a toothpick. Cool 30 minutes before frosting cake.
Frosting
  1. Bring butter, cocoa and cola to a boil. Boil one minute; remove from heat and gradually add powdered sugar. Stir in pecans and frost cake.
Recipe Notes

Photo by Colby Stopa

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