7-Layer Taco Dip

I have this particular set of casserole dishes, or at least some of the set left. I have both bottoms and 1 plastic top and one glass top left. I’ve had them for many years. I don’t even know how many! I think I got them for a Christmas or wedding gift at one time, but after many years, one of the plastic lids became brittle and crumbled, while the other one is like new. (Strange that they didn’t both get old and crumble), and I think one of my kids broke the other glass lid while doing dishes. Anyway, they have been a staple in my house. I love them!


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This dip recipe is great for a party or just for a family evening in front of the TV on movie night!
Votes: 1
Rating: 5
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Course Appetizer, Snack
Cuisine Mexican
Skill Level Easy
Cost Moderate
Diet Normal
Prep Time 20 minutes
Cook Time 1 hour chill time
Servings
People
Ingredients
Course Appetizer, Snack
Cuisine Mexican
Skill Level Easy
Cost Moderate
Diet Normal
Prep Time 20 minutes
Cook Time 1 hour chill time
Servings
People
Ingredients
Votes: 1
Rating: 5
You:
Rate this recipe!
Add to Shopping List
This recipe is in your Shopping List
Instructions
  1. In a medium mixing bowl, stir sour cream and taco seasoning mix together until smooth.
  2. In a 5" x 9" casserole dish, layer refried beans, mashed avocados, sour cream mixture, monterey jack cheese, cheddar cheese, tomatoes, green onions and sliced black olives.
  3. Serve with tortilla chips.
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